IMC has pioneered the use of its macerating and dewatering equipment to recycle catering food waste into compost. Founded on an extensive research programme recently concluded by Imperial College, London, the multi-award winning solution, which has received recognition from both the catering and waste management industries, uses an In Vessel Composter to enable waste producers to divert their waste from landfill and process it on site, thereby reducing emissions of harmful greenhouse gases whilst producing a valuable resource.

Food waste typically represents around 40% of total catering waste*.

IMC Food Waste Disposers remove this waste quickly and simply as it is produced, enabling best hygiene practices and creating a cleaner and safer working environment.

Waste is ground down into fine pieces which are then washed into the mains drainage system thereby avoiding its costly and environmentally unfriendly collection and treatment as solid waste.

IMC has introduced to the majority of its Food Waste Disposers a novel, new feature that dramatically reduces water consumption and helps to conserve this valuable resource. IMC’s “Water Flow Control” adjusts the volume of water that flows through the Food Waste Disposer whilst it is processing food waste.

Mixed catering food waste typically comprises 77% liquid.

WastePro II removes the excess liquid in the food waste enabling the grey water to be safely dispensed to drain whilst the solid fraction is captured in small, lidded, easily handled waste collection bins for subsequent disposal. By reducing the volume of waste requiring disposal by up to 80%, it is both much easier and significantly less costly to dispose of.

WastePro II

Blue Line

Waste foods that can be processed by IMC food waste management solutions:- Most mixed food stuffs including, but not limited to, meat, fish, bones, vegetables, fruit, sauces, bread, pasta, rice.

Waste that can not be processed by IMC food waste management solutions:- Fats, grease and oil, cutlery, packaging, paper, cling film, plastics, glass, rubber, string, cloth, cork, wire and other metals.

Note: IMC does not recommend the use of its waste dewatering equipment to process single, ie non-mixed, food stuffs such as rice and pasta, or bakery ingredients such as dough and flour.

About IMC

IMC is a state of the art UK manufacturer of commercial catering and back bar equipment. In the past decade over £5m has been invested in facilities, plant and equipment to ensure that the factory continues to be at the forefront in both processes and efficiency. Export is a very important part of our business with over 40% of production exported across the globe, whilst 60% is sold in the UK. IMC Today Rounded

The original company was founded in 1906 by Harold Beckett, the grandfather of the late Richard Beckett, who retired as Chairman in 1990. History Rounded

IMC, Europe's leading manufacturer of commercial bar and catering equipment, completed its relocation at the end of last year to its new headquarters on Wrexham's Industrial Estate. The company, which employs around 100 people, has taken the opportunity to embrace its green responsibilities by introducing a host of environmentally friendly manufacturing processes. Env Rounded

All IMC products are built to provide consistently high performance through continuous use in the most demanding bar and catering applications. Quaility Rounded

We are currently recruiting for the positions below. To apply for any of the roles, and join IMC's vibrant and successful team, please contact us by clicking on the relevant link.